Responsiveness and value chain in sugar-ethanol production
نویسندگان
چکیده
منابع مشابه
Continuous Ethanol Production Using Yeast Immobilized on Sugar-cane Stalks
Sugar-cane stalks, 2.0 cm long, were used as a support for yeast immobilization envisaging ethanol production. The assays were conducted in 38.5 L fermenters containing a bed of stalks with 50% porosity. The operational stability of the immobilized yeast, the efficiency and stability of the process, as well as the best dilution rate were evaluated. Molasses from demerara sugar production was us...
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ژورنال
عنوان ژورنال: Independent Journal of Management & Production
سال: 2018
ISSN: 2236-269X,2236-269X
DOI: 10.14807/ijmp.v9i2.720